We are an environmentally ethical cafe, everything we serve is sourced locally and created with love and imagination. We use organic & sustainable produce where we can to deliver our vibrant seasonal menus.
We are an environmentally ethical cafe, everything we serve is sourced locally and created with love and imagination. We use organic & sustainable produce where we can to deliver our vibrant seasonal menus.
All Day Menu
Summer 24/25
Good Old $22.5
Poached or scrambled free-range eggs with rashers of smokey san jose bacon on sourdough with fresh greens gf opt
ADD ONS: Fresh avocado, Swiss brown mushrooms, Fried SA haloumi, Troppo kraut, House relish / fermented chilli hot sauce / and heaps more!
Chilli Eggs $24
free-range eggs scrambled with fresh herbs and fermented chilli on warm
flatbread. Served with dill aioli, sweet & spicy carrot pickle, purple slaw,
microgreens & chilli oil.
gf opt
Spring Waffle $27
a sweetcorn & spring onion savoury waffle with a free-range soft-poached egg,
smokey san jose bacon, fried SA haloumi & drizzled with a chilli herb honey
~ vegetarian option with swiss brown mushrooms ~
~ vegetarian option with swiss brown mushrooms ~
Flower Power $25
a vegan breakfast bowl of smokey spiced baked beans,
marinated swiss brown mushrooms, fresh avocado, troppo kraut
microgreens, super seed sprinkle & served with turmeric sourdough. vgn, gfo
~ add a poached egg . 3
Sunshine Eggs $24
free~range poached eggs, fresh avocado & zesty sourcream, fresh corn
salsa, pickled red onions & chilli oil. Served with warm pita.
gf opt
Chai Spiced Coconut Rice Porridge $18.5
A creamy coconut rice porridge made with bio-dynamic brown rice, warming chai spices & soy milk. Topped with poached peaches & toasted tahini coconut flakes. vgn, gf
Lightly Toasted Muesli $16
Lightly-toasted, served with seasonal fruit, fleurieu natural yoghurt, local honey
gluten-free option w/ crunchy cacao granola +2
vgn option w/ coco yoghurt +2
Toasted Croissants $12.5
~ smoked ham & local cheddar //or//
~ tomato, local cheddar, aioli & rocket .
Vegan Toastie $14
marinated mushrooms, roasted pumpkin, house made chutney, troppo kraut & greens in a sourdough foccacia.
Bacon Toastie $16
smokey san jose bacon, fresh tomato, dill aioli & greens
Brekky Bagel $21
~ scrambled eggs & san jose bacon, troppo chutney, & greens. gfo
~ vegetarian option with swiss brown mushrooms ~
The Roo-ben Bagel $22
our signature kangaroo pastrami sourdough bagel with melted provoletta cheese, troppo sauerkraut, seeded mustard & zucchini pickle. Served with green salad gfo
My Dahl-ing $23
warming yellow dahl on biodynamic brown rice with coconut yoghurt, house spiced tadka, super seed sprinkle & fresh herbs. vgn, gf ~ add a poached egg . 3
Sardines on Toast $21
Pt Lincoln sardines and troppo chutney on toasted sourdough with preserved lemon gremolata, pickled red onions & microgreens ~ add a poached egg . 3
Cheese ‘n Pickles $18.5
a platter of toasted sourdough, san jose double smoked ham, troppo pickles, local cheddar, langhorne creek seeded mustard & greens. gfo
Tasty Toast
sourdough toast served with :
Organic barossa butter, jam & honey $10
free~range scrambled or poached eggs $16
plus all the add-ons...
Delicious sandwiches, cakes and kitchen specials available in-store daily.
All our bread is local, handmade sourdough, fresh baked every morning. House-made gluten-free bread is also available. We use Clare Valley free-range eggs, San Jose SA bacon, and new season local olive oil. We are a sustainable café and source only local and home-grown produce & ingredients for our seasonal menus.
Our kitchen is open from 7:30 til 2pm
7 days